Chef Justin Aquino

Our Chef, Justin Aquino

Chef Justin Aquino is a graduate of Le Cordon Bleu College of Culinary Arts and has apprenticed with the Patina Group of Los Angeles. With over 16 years in the food service industry, he has served as executive chef at a variety of restaurants including Mastro's in Beverly Hills.

Justin is also a devotee of Crossfit. What originally started as preparing food for a few friends from his gym snowballed into a full-blown business delivering Paleo-friendly and Whole30 compliant meals to Los Angeles, San Diego, Inland Empire, and Orange County.

Get Started Today!

With Underground Prep, you can feel confident that everything you eat is healthy and nutritious. All of our meals are free of gluten, dairy, added sugar, and soy. They also feature hormone-free meat, non-GMO ingredients, and farm-fresh produce.

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Contact Us

Feel free to reach out to us for more information. We’d be happy to explain our menu to you in greater detail. At Underground Prep, you can feel good about what you’re eating because we believe that clean eating should be accessible to everyone.

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